MONTRÉAL
Regular price
$19.99
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MAPLE CHAI + SWEET CREAM
Maple syrup and spiced chai swirled with cinnamon and brown sugar make for a delicious wintery fragrance. A true French Canadian experience.
TOP: Grated Ginger, Nutmeg, Orange Zest
MIDDLE: Maple Syrup, Cinnamon Leaf
BASE: Vanilla Bean, Brown Sugar, Buttermilk
Wax Fill: 7.7 oz
Coco Tips for Optimal Candle Burn:
1. Trim your wick before each use. (With wick trimmer or tissue)
2. Allow full melting pool to be achieved, we recommend burning for 2-3 hours.